For me, that magic is wrapped up in the delightful, sweet layers of a traditional Filipino dessert. One of my favorite filipino desserts!

My classic recipe a little makeover to make it plant-based for Hammie!

With a small, controlled amount of butter per cookie, these are a fantastic option for families working through the dairy ladder. Plus, they’re a treat the whole family will love!

Ube, a rich and subtly nutty purple yam native to the Philippines, is the star of this cheesecake.

Chicken Adobo is a classic Filipino dish known for its rich and tangy sauce, tender chicken, and the perfect balance of sweet, sour, and salty flavors.

Try the most delicious chocolate chia pudding!

It's foolproof, straightforward, and results in a beautifully soft and flavorful bread that anyone can master.

There’s nothing better on a crisp autumn evening than dipping a toasty sandwich into a rich, creamy soup.

Lemon loaves are a classic treat, but this one is truly special. It's packed with a punch of fresh lemon flavor and has a melt-in-your-mouth texture that’s impossible to forget.

One of my favorite comfort foods is Spam Fried Rice! While it might not be the healthiest meal, it’s a perfect indulgence every once in a while.

There's something truly comforting about a hot bowl of soup, especially when it's filled with delicious tortellini, savory Italian sausage, and a rich tomato sauce.

These are Hammie’s favorite chocolate chip cookies.